Il Diavolo L'acqua Santa

Philosophy

The perfect place for our kitchen idea

Quiet as the Holy water and surprising as the Hell!

Our story begins with a long restaurant experience inside some shopping centers in Como, where we have always offered a quality cuisine with a very strong personality.

But our idea of restaurant went beyond, we needed to be able to express ourselves 100%, even in the evening, at dinner. For this reason, we started searching for a beautiful, but above all affordable place where we could tell our idea of cooking.

With the location, it was love at first sight: we had found in Como the right place where create a trendy and cool place, this is how Il Diavolo L’acqua Santa was born, thanks also to the creative flair of Andrea Langhi, the architect who transformed the historical building into a design restaurant, extravagant and gritty, just like we are!