Traditional cuisine in our own way
With a particolar attention to the products of the territory
Le Scuderie restaurant takes its name from the stables adjacent to the castle of the Conti Reina which is located a little further on, in the ancient rural village of Quarcino.
Fascinated by the location, we decided to place the heart of Il Diavolo L'acqua Santa right here, where you can taste and enjoy the dishes of our main menu.
The raw materials selected from the best local artisans and producers of the Lake of Como allow us to express our idea of cooking, almost entirely at km0, with seasonal ingredients always of high quality.
