Il Diavolo L'acqua Santa

Celebrate love with an exclusive Valentine's Day menu!

This year, make your Valentine's Day even more special with a unique dining experience. A menu designed to impress, in a romantic and refined setting, where each dish tells a story of passion and love.
Discover the menu and book your table now for a dream dinner!

Menu of Le Scuderie restaurant

Appetizers

Flan with Porcini with Creamed Potatoes

(3,7,8)

€ 15,00

Larian Bresaola

with Arugula Pesto Parmesan Cream and Black Truffle

(7,8,15)

€ 35,00

Beef Carpaccio with Madeira Sauce

(7,12)

€ 16,00

Parma Crudo with Mozzarella Dop Buffala

(7)

€ 16,00

Culatello di Zibello Gran Riserva 18 Mesi Dop

Matured for 18 Months (7,12)

€ 35,00

Pata Negra Jamon Serrano Gran Reserva 60 Months

Pata Negra de Bellota Gran Reserva 60 Months 100% Black Label With Pequillo Stuffed Crema Caprino

(7)

€ 35,00

Polenta and Misultin

(1)

€ 15,00

Aubergine Compote

Aubergines, Parmigiano Reggiano, Buffalo Mozzarella ,Parsley and Salted Ricotta (1,7,8)

€ 14.00

Piedmontese Fassona beef fillet tartare

Piedmontese Fassona beef
   with Cantabrian Anchovies, Mustard,Capers, Gherkins, Worcestershire, Onion. (1,4,3,10,12)

€ 19,00

Egg Poché Taleggio Fondue Polenta Rib Crispy bacon

(1,3,7)

€ 15,00

First courses

Casoncelli di Carne con Pancetta Mantecati al Parmigiano Reggiano

(1,3,7,9,15)

€ 18,00

Gnocchi of Potatoes Mushrooms Porcini Scallops

Gnocchi, Porcini Mushrooms, Scallop Meat and Poppy Seeds 

(1,3,8,9,7,12,14,15)

€ 24,00

Tagliatelle Saffron and Porcini Mushrooms

Tagliatelle Sausage  Porcini Mushrooms  Mantacate with Parmesan Cheese 

(1,3,7,12,15)

€ 22,00

Capon Raviolone with Parmesan Cheese Cream

(1,3,7,9,12,15)

e 22,00

Risotto alla Milanese

Calf Marrow, Saffron Collina D'Oro Como

(7,9,12,15)

€ 18.00

Tagliolini with Black Truffle

Tagliolini with Black Truffle (1,3,4,7,9,15)

€ 39,00

Black Tagliolini with citrus fruits and shrimps

Black Tagliolini, Orange, Lemon, Shrimps (1,3,4,7,9,14,15)

€ 22.00

Meat

Roast Loin of Veal

Port Sauce, Plums, Chestnuts and Mashed Potatoes

(7,8,9,12,15)

€ 35,00

Italian Limousine Beef Chops Kg 700/800

€ 59,00

Grilled Veal Steak

Baked Potatoes

€ 39,00

“Milanese”Italy veal cutlet

Salad and sauteed potatoes  (1,3,7)

€ 39,00

Fillet steak Rossini style

Spinach,Pan Brioche,Duck Foie Gras,Black Winter Truffle (1,7,9,12,15)

€ 59,00

Fillet of Beef with Jack Daniel's and Green Pepper

Fillet of Fassona Piemontese with Sautéed Potatoes and Sautéed courgettes

(1,7,9,12)


€ 45,00

Fiorentina di Bezo Limousine Italia kg 1.2/1.4

€ 89,00

Fiorentina Vaca Vieja Rubia Gallega Spain

Kg 1,800/ 2,000

Patate al Forno

€ 248,00

Maxi Tartartare of Fillet of Beef Fassona Piemontese with Black Truffle

Piedmontese Fassona beef

With Cantabrian Anchovies,Capers,Worcestershire,Black Winter Truffle (1,4,3,10,12)

€ 45,00

Ossobuco of Mushrooms Porcini Veal with Polenta

(1,7,9,12,15)

€ 22,00

Duck Breast al Porto, Grapes and Figs and Rosti

(7,9,12,15)

€ 39,00

Polenta with Porcini Mushrooms

(7)

€ 18,00

Escalopes Calf in Marsala with Mashed Potatoes

(7,12,15)

€ 26,00

Tagliata di Bezo Controfiletto Argentina with Porcini Mushrooms Trifolati

(7,9)

€ 39,00

Irlanda Tomahawk kg 1,250

€ 89,00

Fish

Fillet of Perch Lariano Butter and Sage

Parsley Potatoes and Sautéed Zucchini

(1,3,4,7,15)

€ 39,00

cheese

Refined cheeses

served with mustards and jams (7,8,10)
Selection from 5 € 18.00

Desserts

Rum baba

Cream, Dark Chocolate and Pistachios Grits, , Pistachio Topping

(1,3,7,8,12)

€ 12,00 

Flame Catalan Cream with Saffron

(3,7,8)

€ 12,00

Bufala Battipaglia Panna Cotta

Alchechengi Hazelnut Chocolate and Dark Chocolate Trucioli 
(1,3,7,8)

€ 12.00

Crispy Apple Pie with Cinnamon Ice Cream and Scherry Vinegar

(1,3,7)

€12,00

Pear and Chocolate Cake with Dark Chocolate Creamy Sorbet

(1,3,7)

€ 12,00

Pistachio Cake

(1,3,6,7,8,11)

€ 12,00

- Cover charge per person -

3,00 €

* View allergenic ingredients